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Institution:
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Central Wyoming College
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Subject:
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ANSC Animal Science
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Description:
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This class is a detailed consideration of the factors involved in the selection and evaluation of cattle, sheep, goats, and swine for breeding and slaughter. The Collegiate Livestock Judging Team is selected from this class. This is primarily a lab class. (1 lect., 4 lab)
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(800) 735-8418
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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