NUTR 3000 - Nutrition and Disease

Institution:

Utah Valley University

Subject:

Nutrition

Description:

Prerequisite(s): NUTR 1020 and University Advanced Standing. Examines the latest research on how nutrition may prevent and improve symptoms of many different diseases. Explores the relationships between the food we eat and risk, understanding the role of the nutrition care process and when it could be utilized. Builds students ability to critically analyze nutritional information and helps students to create nutritional interventions to achieve and maintain a healthy lifestyle.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.uvu.edu

Phone Number:

(801) 863-8000

Regional Accreditation:

Northwest Commission on Colleges and Universities

Calendar System:

Semester

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.