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Institution:
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Grand Valley State University
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Subject:
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Description:
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This course will present evidence-based research to help understand the complex effects of diet on health. Using a nutritional genomics model, students will learn how nutrients affect gene expression, how nutrients and genes interact through metabolic pathways, and how nutrients affect the process of aging and disease. Offered spring/summer semester. Prerequisites: Admission to the clinical dietetics program and CD 610.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Prerequisites: Admission to the clinical dietetics program and CD 610.
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Other
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(616) 331-2020
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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