PH 623 - Food, Health, and Justice

Institution:

Grand Valley State University

Subject:

Description:

This course provides students with an introduction to the urban food movement. Concepts such as access to food, quality of food, affordability of food, and food-related policies are explored through both traditional and nontraditional learning opportunities, leaving students with a unique perspective of food in the urban environment. Offered winter semester. Prerequisite: Admission to the Master of Public Health program.

Credits:

3.00

Credit Hours:

Prerequisites:

Prerequisite: Admission to the Master of Public Health program.

Corequisites:

Exclusions:

Level:

Instructional Type:

Other

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.gvsu.edu

Phone Number:

(616) 331-2020

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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