HTM 100 - Career Readiness for the Business World

Institution:

Grand Valley State University

Subject:

Description:

A study of eight of the most common characteristics employers are looking for in employees, seen through the business of hospitality management. Students will explore ways to develop skills in these areas to help them transition smoothly into the work world. Offered fall and winter semesters. Prerequisite: First year students only.

Credits:

1.00

Credit Hours:

Prerequisites:

Prerequisite: First year students only.

Corequisites:

Exclusions:

Level:

Instructional Type:

Other

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.gvsu.edu

Phone Number:

(616) 331-2020

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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