BUS 2310 - Hospitality Management

Institution:

Minnesota State Community and Technical College

Subject:

Description:

This course provides students with a comprehensive overview of hospitality management including lodging, food and beverage, entertainment, recreation, travel, and service companies, as well as an overview of the tourism industry. Students will be exposed to local industries through guest speakers and/or field trips.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.minnesota.edu

Phone Number:

(218) 736-1500

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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