ECE 1109 - Health, Wellness and Nutrition

Institution:
Minnesota State Community and Technical College
Subject:
Description:
This course will guide students in understanding the teacher strategies and skills needed to establish and maintain a physically and psychologically safe, healthy learning environment for young children ages birth through 8. Topics include preventing illness and accidents, handling emergencies, providing health, safety and nutrition educational experiences within the daily routine, meeting children's basic nutritional needs, child abuse and neglect, childhood stress, trauma and current health, safety and nutrition-related issues.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(218) 736-1500
Regional Accreditation:
North Central Association of Colleges and Schools
Calendar System:
Semester

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