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Institution:
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Lander University
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Subject:
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Accounting
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Description:
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The course explores the use of financial and managerial accounting concepts applied for analysis, problem solving, and decision making in corporations. Both financial and non-financial information are integrated for better strategic, organizational, and operational decisions. The first part of the course reviews relevant contemporary topics in financial accounting and reporting to include the fundamentals of the accounting process that provide a business manager the ability to read, analyze and interpret financial accounting data crucial to making informed economic decisions. The second part of the course focuses on cost systems and controls as they pertain to organizational control and decision-making. Topics concerning issues in management accounting and ethics are incorporated throughout the course. Three credit hours
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(864) 388-8000
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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