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Institution:
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Western Wyoming Community College
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Subject:
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Description:
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This course is designed to introduce the student to basic principles of control systems and provide a basic and functional knowledge of typical instrumentation involved in process control. Topics of study include safety, methods of measurement, and control elements. The course covers various instrumentation methods to measure temperature, pressure, level, and flow. The student must demonstrate the ability to properly connect and troubleshoot a basic instrumentation system upon completion of this course.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(307) 382-1600
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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