NUTR 2020 - Nutrition in the Life Cycle

Institution:

Weber State University

Subject:

Nutrition

Description:

This course examines the nutritional needs of humans along with food and nutrition education and programs through the life cycle stages from pre-conception through older adulthood. Students assess normal nutrition and various conditions and interventions across the lifespan through applied case studies.

Credits:

3.00

Credit Hours:

Prerequisites:

NUTR 1020

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.weber.edu

Phone Number:

(801) 626-6000

Regional Accreditation:

Northwest Commission on Colleges and Universities

Calendar System:

Semester

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