DN A407 - Preventive & Therapeutic Nutr

Institution:

Kenai Peninsula College

Subject:

Dietetics & Nutrition

Description:

Explores role of food and dietary habits in prevention and management of diseases such as disorders of the upper and lower gastrointestinal tract, diabetes, heart disease, cancer, liver diseases, renal diseases, and HIV infection. Covers medical nutrition therapy for diseases by means of alterations in food consumption. Registration Restrictions: Complete all GER Tier 1 (basic college-level skills) courses with grade of C or better.

Credits:

3.00

Credit Hours:

Prerequisites:

DN A203 UA C

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.kpc.alaska.edu

Phone Number:

(877) 262-0330

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.