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Institution:
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Weber State University
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Subject:
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Microbiology
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Description:
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Comprehensive introduction to the microbial world, including cell structure and function, metabolism, genetics, ecology, and interactions with humans and other organisms. Discussions include current research topics and applications of microbiology. Laboratory experience focuses on the microscopy, cultivation, control, and identification of microorganisms. This course is designed for science majors, pre-professional students, and Biology Composite Teaching majors. However, anyone meeting the pre- or co-requisites may take this course. This course consists of 3 one-hour lectures and 1 two-hour laboratory per week.
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Credits:
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0.00 - 4.00
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Credit Hours:
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Prerequisites:
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CHEM 1110 and CHEM 1200 and CHEM 1210 and CHEM 1215
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture/Lab
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(801) 626-6000
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Regional Accreditation:
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Northwest Commission on Colleges and Universities
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Calendar System:
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Semester
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