FNH 240 - Convention, Meet & Event Mgt

Institution:

Owens Community College

Subject:

Food, Nutrition & Hospitality

Description:

The Convention, Meeting and Event Management course provides the learner with the foundational knowledge for planning and producing major events. Essential elements of the "7 steps for successful events" are discussed including client relations, legalities, venue, food and drink, entertainment and safety protocols. Students plan and produce a community event to gain industry experience.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

https://www.owens.edu

Phone Number:

(567) 661-7000

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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