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Institution:
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Delaware State University
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Subject:
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Human Ecology
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Description:
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Review of major food and nutrition programs serving local-global citizens, their goals and target populations. Survey of major US food and nutrition program evaluations. Review of nutirition related chronic health problems and targeted interventions by private voluntary organizations, non-profit organixations, public health and other governmental entities. Explortation of the social, political, economic, and enviornmental factors that affect the demand and delievery of nutrition services and health prevention/promotion. Prerequisite: HMEC 215. Credit, three hours.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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HMEC 215
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(302) 857-6060
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Regional Accreditation:
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Middle States Association of Colleges and Schools
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Calendar System:
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Semester
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