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Institution:
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Delaware State University
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Subject:
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Human Ecology
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Description:
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(FNS). Basic principles of nutrition applied to current issues in health maintenance. Areas of discussion include but are not limited to diet planning, individual food choices, dietary standards and guidelines, nutrients needs, diet-related diseases, weight control, fitness, and disease prevention. Emphasis is placed on improving personal food habits as an important part of health and fitness. For students with little or no science background. Open to non-majors. One (1) one-hour lecture and two-hour lab per week.Credit, two hours.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(302) 857-6060
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Regional Accreditation:
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Middle States Association of Colleges and Schools
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Calendar System:
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Semester
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