PTEC 202 - Principles of Quality

Institution:

Community College of Beaver County

Subject:

Description:

This course introduces the student to the typical concepts of quality underlying the operation of a process industry. The topics include fundamentals of operating consistency, continuous improvement, plant economics, sampling and statistical process control (SPC). The course also explores some of the more advanced concepts in process industry such as root-cause analysis, six-sigma and Lean. 3-0-3

Credits:

3.00

Credit Hours:

Prerequisites:

PTEC100

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.ccbc.edu

Phone Number:

(724) 480-2222

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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