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Institution:
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Utah State University
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Subject:
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Animal Dairy & Veterinary Sci
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Description:
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This course will cover the equine lower limb form and function. This course will consist of lecture and laboratory experiences. Where appropriate, subject matter experts will be invited to cover certain topics. Prerequisite(s): ADVS 2200 Registration Restriction(s): Admission to the Animal, Dairy and Veterinary Sciences: Equine Science and Management Emphasis - BS program Repeatable for credit: No Grade Mode: Standard
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(435) 797-1000
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Regional Accreditation:
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Northwest Commission on Colleges and Universities
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Calendar System:
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Semester
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