NU 106 - Nutrition

Institution:

Carlow University

Subject:

Nursing

Description:

Nutrition and the nursing role in health promotion and disease prevention for individuals, families and groups throughout the life span are emphasized. Food needs for energy; protein, fat, carbohydrate, vitamins and minerals will be considered in relation to maintaining nutritional status in wellness and disease states. Nutritional assessments and patient care interventions related to nutrition will be emphasized

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.carlow.edu

Phone Number:

(412) 578-6000

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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