ANG 5531 - Nutritional Anthropology

Institution:
University of Central Florida
Subject:
Description:
Prerequisite(s): One course in Social Sciences (min 2000-level) and one course in Biological Sciences (min 2000-level) or Consent of Instructor. Graduate status or senior standing or Consent of the Instructor. The biological, social, cultural, psychological, and environmental influences of food consumption and physiological status. Perspectives are cross-cultural, evolutionary, ecological. Occasional.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(407) 823-2000
Regional Accreditation:
Southern Association of Colleges and Schools
Calendar System:
Semester

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