DIT 2630 - Medical Nutrition Therapy Clinical I

Institution:

Sinclair Community College

Subject:

Description:

Clinical component of medical nutrition therapy I series: for physiologic stress, diabetes mellitus, cardiovascular disease and disorders of the upper gastrointestinal tract. Menu writing for therapeutic interventions; feeding routes for enteral, parenteral and IV therapy; patient interviews, nutrition screening and nutrition care process. Ohio Department of Health Dining Assistant certification is embedded in this course. Nine clinical lab hours per week.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.sinclair.edu

Phone Number:

(937) 512-3000

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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