AGSC 2650 - Livestock Production Practices II

Institution:

Southern Utah University

Subject:

Agricultural Science

Description:

Students develop hands-on skills and learn the theoretical basis for the various spring season practices related to the selection, production, care, and handling of commercial and purebred beef cattle and sheep. Taught at the Beef Center and the Sheep Center at the SUU Valley Farm. Field trip required. (Spring) [Graded (Standard Letter)] Registration Restriction(s): Intensive English Program majors may not enroll

Credits:

2.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.suu.edu/

Phone Number:

(435) 586-7700

Regional Accreditation:

Northwest Commission on Colleges and Universities

Calendar System:

Semester

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