HSP 110 - Sustainable Hospitality

Institution:
Lackawanna College
Subject:
Hospitality Management
Description:
Students will be introduced to Lackawanna Colleges dedication to sustainability within both our world and our bodies. Students will learn to think critically as they explore the impact of both the food they serve and the environments in which they provide hospitality services by understanding the dynamic between hospitality and the Earth and its environment. This course will engage students in responsible hospitality practices both in the areas of sustainability and nutrition. ( 3 credits)
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(570) 961-7810
Regional Accreditation:
Middle States Association of Colleges and Schools
Calendar System:
Semester

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