CHEM 406 - Biochemistry II

Institution:

Saint Francis University

Subject:

Chemistry

Description:

The course presents an overview of the metabolic transformations of fatty acids, complex lipids, amino acids, and the purine and pyrimidine nucleotides. The course provides an introduction: to regulatory mechanisms, including the molecular interactions of both small and large regulatory molecules; the molecular basis of genetics, including DNA and RNA metabolism; protein biosynthesis; the biochemical basis of recombinant DNA methodology. CHEM 405. Lecture, three hours. As needed.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.francis.edu

Phone Number:

(814) 472-3000

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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