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Institution:
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Southern University and A & M College
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Subject:
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Agriculture Econmics
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Description:
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Organization, management, and operation of cooperatives including both marketing and supply cooperatives. Legal status and special problems of finance and control, and the role of cooperatives in the structure and control of food production and marketing. Prerequisite: AGEC 212 or ECON 210.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Undergraduate level AGEC 212 Minimum Grade of C or Undergraduate level ECON 210 Minimum Grade of C
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(225) 771-4500
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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