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Institution:
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University of Illinois at Urbana-Champaign
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Subject:
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Description:
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(V C M 360) A required course for veterinary students in their junior year. Course will focus on food-producing animals, and is designed to provide students with hands-on training in physical examination and restraint of cattle and to develop problem-solving skills needed to diagnose, control, and prevent disease in individual animals and herds. This course must be taken concurrently with VCM 634. Prerequisite: Third-year standing in the veterinary medicine curriculum.
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Credits:
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1.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(217) 333-1000
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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