TCEM 328 - Introduction to Microbrewing

Institution:
Indiana University-Indianapolis
Subject:
Tourism Conventions and Event Management
Description:
P: 21 years of age. This course deals with the principles of microbrewing, and each student will learn the basic concepts necessary to create beer. In this sense, students should come away from this class with the knowledge to build his or her own microbrewery. As well, this class teaches a general appreciation for brewing and beers around the world.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(317) 274-5555
Regional Accreditation:
North Central Association of Colleges and Schools
Calendar System:
Semester

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