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Institution:
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Case Western Reserve University
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Subject:
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Description:
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Human nutrition is examined from an anthropological perspective. We will briefly cover methods for assessing and evaluating dietary intake and dietary patterns. The remainder of the course will focus on various social, ecological, and genetic factors which influence human nutritional patterns and the causes and consequences of protein-energy malnutrition. The course will be taught in a seminar format and is designed to enhance your skills in critically reading the anthropological literature and in improving your written and oral communication skills. A student may not receive credit for both ANTH 369 and ANTH 369D. Recommended preparation: ANTH 102, ANTH 103.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(216) 368-2000
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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