HRM 462 - Co-Op Work Experience [Hotel/Restaurant/Hospitality]

Institution:

Bergen Community College

Subject:

Description:

This course requires part-time employment by the student in a collegeapproved business organization to help the student gain insight into marketing and administrative practices of the industry. This paid work experience is supervised and coordinated by a faculty member. Hospitality industry related jobs are required and must be approved by a faculty coordinator. Job assistance is available through the Co-Op Office. Lecture [1.00], Cooperative [12.00].

Credits:

2.00

Credit Hours:

Prerequisites:

Prerequisite[s]: HRM-101. HORTICULTURE

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.bergen.edu

Phone Number:

(201) 447-7200

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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