ABE 340 - US/Global Food Policies

Institution:
Southern Illinois University Carbondale
Subject:
Agribusiness Economics
Description:
Examination of domestic and international policies that affect the production of food products. Topics will include a review of existing and former policies designed for American producers (e.g., commodity programs to support farm income, risk management and conservation of resources). Food safety policies will be examined. In addition, aspects of international trade including policies (NAFTA), practices, and institutions (WTO, World Bank, etc.,) as they relate to access to foreign markets will be reviewed. Prerequisite: ABE 204 or consent of instructor.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(618) 453-2121
Regional Accreditation:
North Central Association of Colleges and Schools
Calendar System:
Semester

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