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Institution:
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Sam Houston State University
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Subject:
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Description:
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A study of industrial hygiene and occupational health and safety. This course will present the basics of industrial hygiene and work place monitoring. Emphasis will be on fundamentals of work place hazard recognition, techniques of evaluation, and methods of control. Even year, Spring. Prerequisite: BIO 161/111, 162/112, CHM 241, and PHY 138/118, 139/119. Credit 3.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(936) 294-1111
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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