DASC 202 - Dairying

Institution:

Texas A & M University-Galveston

Subject:

DASC - Dairy Science

Description:

(AGRI 1311) Dairying. (2-2). Credit 3. Survey of dairy industry; dairy breeds, standards for selection and culling, herd replacements, feeding, management, physiology and health maintenance; food value of milk, tests for composition and quality, use and processing of market milk and dairy products.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.tamug.edu

Phone Number:

(409) 740-4414

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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