AGR 101 - The Economics of Food and Agriculture

Institution:

Elizabethtown Community and Technical College

Subject:

Description:

Introduces the field of agricultural economics and some of the basic tools and concepts of decision-making. Illustrates concepts in terms of selected current social and economic issues including the role of agriculture in both a national and international dimension. Lecture: 3 credits (45 contact hours).

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.elizabethtown.kctcs.edu

Phone Number:

(270) 769-2371

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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