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Institution:
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University of North Texas
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Subject:
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Merchandising & Hospitality Mg
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Description:
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3600. Management of Human Resources in the Hospitality Industry. 3 hours. Effective management of human resources in the hospitality industry. Application of human resource management technique to hotels, restaurants and other hospitality workplaces in planning, recruitment, selection, training, performance management, coaching, counseling and discipline, delegation, and decision-making. Prerequisite(s) : Junior standing.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(940) 565-2000
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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