ANS 205 - Livestock Selection & Eval

Institution:
Texas A & M University-Commerce
Subject:
Description:
(AGRI 2321) Livestock Selection and Evaluation. Three semester hours (1 lecture, 4 lab) Selection and evaluation of breeding and market animals, breed characteristics, and carcass evaluation as it relates to live animal evaluation. Occasional field trips required. Prerequisites: AnS 118 or concurrent enrollment.%
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(903) 886-5081
Regional Accreditation:
Southern Association of Colleges and Schools
Calendar System:
Semester

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