HEC 4992 - Field Experience—Food Systems

Institution:

Tennessee Technological University

Subject:

Human Ecology

Description:

Credit 3. Prerequisite: HEC 4242 (5240) , HEC major, senior standing. Supervised work experience in a food related organization for application of food service, inspection, or quality control skills. Course may be repeated one time.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.tntech.edu

Phone Number:

(931) 372-3223

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.