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Institution:
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Tennessee Technological University
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Subject:
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Animal Science
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Description:
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Fall, Spring. Lec. 3. Credit 3. Introduction to market classes, types, grades, and breeds of livestock and poultry; animal agricultural products; basic animal biological processes as related to livestock production and management; and overview of careers related to animal agriculture.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(931) 372-3223
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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