AGBE 2010 - World Food and Society

Institution:
Tennessee Technological University
Subject:
Agribusiness Economics
Description:
Lec. 3. Credit 3. Food production and distribution for the advancement of societies in developed and developing countries. ? Meets Tennessee Technological University and Tennessee Board of Regents minimum degree requirements.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(931) 372-3223
Regional Accreditation:
Southern Association of Colleges and Schools
Calendar System:
Semester

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