HOSP 210 - Internship II

Institution:

New River Community and Technical College

Subject:

Hospitality

Description:

During this internship, students will choose from several local lodging or food service establishments to work under the supervision of facility personnel, to include 135 hours direct experience in the student's field of choice. Students will also meet with internship administrator, for a total of 20 hours in an on-campus seminar; as well as complete Internship Requirements provided to each student at the beginning of this Internship II course.

Credits:

4.00 - 6.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture/Lab

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.newriver.edu

Phone Number:

(304) 929-6736

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.