PDCC 070 - Kids Cooking

Institution:

Massasoit Community College

Subject:

Professional Developmnt Center

Description:

Introduction to the basic cooking skills and the proper use of various kitchen equipment needed to produce food products that students will consume themselves at the end of each session. Prerequisite: DARE students only.

Credits:

0.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.massasoit.mass.edu

Phone Number:

(508) 588-9100

Regional Accreditation:

New England Association of Schools and Colleges

Calendar System:

Semester

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