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Institution:
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Suffolk County Community College
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Subject:
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ACC-Accounting
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Description:
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Basic principles and procedures of cost accounting and cost control in a manufacturing organization through study of job order, process and standard cost procedures, budgeting, predetermined cost, variance and decision analysis. Offered on: A-E-G / 4 cr. hrs.
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Credits:
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4.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(631) 451-4110
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Regional Accreditation:
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Middle States Association of Colleges and Schools
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Calendar System:
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Semester
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