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Institution:
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Delaware State University
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Subject:
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Hospitality and Tourism Management
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Description:
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Students are required to work a minimum of nine (9) weeks (on a full-time basis) during the Summer, Fall, or Spring semester in a supervised work experience. A detailed portfolio with a journal, pictures, documented work hours, evaluations, and solutions to specified situations is required. Students must participate in the internship seminar held during the Fall semester following the internship. Three-hundred and sixty (360) documented hours are required. Students must also be registered for internship during the time they are participating in a work/internship experience.Prerequisites: HTM 214.Credit, three hours.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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HTM 214
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Other
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(302) 857-6060
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Regional Accreditation:
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Middle States Association of Colleges and Schools
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Calendar System:
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Semester
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