HTM 100 - INTRODUCTION TO THE HOSPITALITY MANAGEMENT

Institution:

Delaware State University

Subject:

Hospitality and Tourism Management

Description:

The course provides students with the basic knowledge and concepts related to all aspects of the hospitality industry including: lodging, marketing, accounting management, event management, food services management, retail and casino management, and emphasizing the tracing of the hospitality industry's growth and development to present day and future trends. Students begin an assessment portfolio that is used throughout the years at Delaware State University and after graduation.Credit, three hours.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.desu.edu

Phone Number:

(302) 857-6060

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.