HMEC 330 - NUTRITION AND AGING

Institution:

Delaware State University

Subject:

Human Ecology

Description:

(FNS). Focuses on topics related to the effects of aging on nutrient metabolism, food and nutrient requirements, nutrition screening and assessment of nutritional status, nutrition intervention and food assistance programs, and nutrition related disorders of older adults. Food and nutrition legislation for the elderly--theory and implementation. Nutritional implications of acute and chronic disease states common among the elderly. Discussion on dietary supplements, alcohol abuse, and nutrient-drug interaction.Prerequisites: HMEC 215, HMEC 300, HMEC 308, BIOL 101, BIOL 102, CHEM 101, CHEM 102, BIOL 207.Credit, two hours.

Credits:

2.00

Credit Hours:

Prerequisites:

HMEC 215 AND HMEC 300 AND HMEC 308 AND BIOL 101 AND BIOL 102 AND CHEM 101 AND CHEM 102 AND BIOL 207

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.desu.edu

Phone Number:

(302) 857-6060

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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