NTDT 460 - Community Nutrition

Institution:
University of Delaware
Subject:
Nutrition and Dietetics
Description:
Nutritional care as a part of health maintenance, health promotion, and health care delivery in community settings and the relationship of community resources, structure, and dynamics, to the individual. This course includes supervised field work that provides a minimum of 15 hours to a community nutrition or health agency. PREREQ: NTDT400. RESTRICTIONS: Open to Nutrition and Dietetics majors, Nutrition and Medical Sciences Honor students, and Nutrition Honors students only. Students are offered site opportunities and final placement is managed by the instructor.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(302) 831-2000
Regional Accreditation:
Middle States Association of Colleges and Schools
Calendar System:
Four-one-four plan

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