NTDT 350 - Nutrition and Older Adults

Institution:
University of Delaware
Subject:
Nutrition and Dietetics
Description:
Discussion of the impact of diet and nutrition on the aging process, field experiences with older adults across the spectrum of aging, and design and implementation of interactive nutrition education programs with older adults. PREREQ: NTDT200, and BISC106 or BISC276.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(302) 831-2000
Regional Accreditation:
Middle States Association of Colleges and Schools
Calendar System:
Four-one-four plan

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