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Institution:
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Harvard University
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Subject:
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Description:
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What does food do to our bodies? What does a healthy diet entail? What is known about the role of nutrition in preventing or curing disease? Explores and critically evaluates diet recommendations, current knowledge about the role of diet in maintaining health, and use of nutrition to treat disease. Discusses how studies are conducted to understand the impact of nutrition. Explores different diets and the obesity epidemic, its causes and its implications for the next decades.
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Credits:
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4.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(617) 495-1000
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Regional Accreditation:
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New England Association of Schools and Colleges
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Calendar System:
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Semester
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