CSD 254 - Grilled To Perfection

Institution:

North Shore Community College

Subject:

LEISURE TIME

Description:

NEW! Grilled to Perfection Pre: Co: Explore the basics of grilling on a charcoal grill. Learn how to easily start a fire without lighter fluid. Learn the basics of brines, rubs, and marinades. Practice some grilling techniques using traditional charcoals, wood chips, and hardwood charcoal. Roast a chicken with an herb rub using the indirect grilling method. Grill pork tenderloin, fish, and a variety of vegetables. A perishable fee of $30 is payble to the instructor at the first class.

Credits:

0.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.northshore.edu

Phone Number:

(978) 762-4000 ext 4350

Regional Accreditation:

New England Association of Schools and Colleges

Calendar System:

Semester

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