CSF 291 - Scuba/Class & Pool

Institution:

North Shore Community College

Subject:

COOKING

Description:

Pre: Co: Elect: Explore the fun, freedom, and stress-release of the aquatic world of scuba serenity. Students are equipped with high tech buoyancy compensators to allow easy underwater movement and virtual weightlesness at the touch of a button. Join us for adventure with a maximum of eight students per instructor for all pool training to insure personalized attention. Dive tables, textbook, and all equipment are included. (No extra purchase needed for masks, fins, snorkels, or booties!) Local in-state out-of-state an international certification dive trips available. Room sessions 1:00-5:00p.m.

Credits:

0.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.northshore.edu

Phone Number:

(978) 762-4000 ext 4350

Regional Accreditation:

New England Association of Schools and Colleges

Calendar System:

Semester

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