CSA 133 - International One-Pot Meals

Institution:

North Shore Community College

Subject:

CAREER DEVELOPMENT

Description:

International One-Pot Meals Pre: Co: Create delicious, nutritious one-pot meals elegant enough for a dinner party. Recipes include San Francisco cioppino; lemony chicken stew with rosemary; chicken Marsala with Portobello and proscuitto; and authentic beef bourguignon. A $30 perishables fee is payable to the instructor at the first class. Call (978) 236-1200 for directions to the offsite class.

Credits:

0.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.northshore.edu

Phone Number:

(978) 762-4000 ext 4350

Regional Accreditation:

New England Association of Schools and Colleges

Calendar System:

Semester

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