AGEC 890 - Advanced Food and Agribusiness Management

Institution:

Kansas State University

Subject:

Agricultural Economics

Description:

The objective of the course is to demonstrate how economic concepts underscore strategic management principles. Applications to food and agribusiness firms are used to show how managers and firms function when the assumptions of perfect competition are relaxed. Students will complete a market analysis study as part of the course requirements.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.k-state.edu

Phone Number:

(785) 532-6011

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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